Our grass-fed ghee blended with all organic turmeric root, ceylon cinnamon, ginger root, cardamom, black peppercorns and a pinch of celtic sea salt. Inspired by the traditional Ayurvedic “golden paste” used to promote healing, our Golden Healer Ghee features the classic herbs and spices in a flavorful blend. A spoonful or two of this ghee makes the perfect base for Golden Milk, a soothing anti-inflammatory Ayurvedic drink made by warming the ghee and spices in a pan, adding any choice of milk and a sweetener of your choice (honey, maple syrup or dates are great options!) Aside from traditional golden milk recipes, this potent blend is also a great cooking oil for curry, fried eggs, roasted cauliflower, and squash/pumpkin soups. Try sautéing vegetables with it for a soup OR adding a spoonful right in before serving.